Ombelico

It is an Italian restaurant located in Tosa-cho, a place that can be called a Kochi teppen.Because the price is reasonable, it is a popular shop so reservations are mandatory.

I made a reservation and went to lunchLuxurious from appetizers. There was a response to eating.The meat lunch was of a high quality, and there were a wide variety of vegetables, making it delicious and happy.The chef seems to be good. See you off to the very end!It is unsanitary to have long nails in the hall. Only here is worrisome.

Reservation required. Since cooking is done by yourself, you will get in touch until cooking comes in, but there is no mistake in taste.Price is also affordable. I can pay more

Food is good. Portions are not so big and a bit pricy. Owners are nice and lived in Italy for about 7 years. Hours are a bit skewed though. Best to call and make a reservation.

Italian in the countryside is rare, but if you go to the city there are more delicious shops.

We had a lunch for 2600 yen.I didn't feel slow coming out, but two hours to finish eating!It's quite voluminous, so it's too full even if you go out for breakfast, but the taste was the best from beginning to end, so I was full and full of stomach.It was the taste I wanted to eat while drinking, but in the course of 2600 yen I will get the food so I will do my bestI want to go again and again.

Great restaurant! The food is fresh and delicious!The chef is going to Italy to return to study!

I ate fish Muniel. It was the second time, I ate the pasta of tomatoes for the first time. I was delightful and satisfied.

I saw a rumor coming in a favorite shop of my acquaintances.

It was delicious, but time ,,,I will reserve it if I have the opportunity to come next time.You can enjoy the miscellaneous goods in the store during the waiting time.

Certainly delicious. I booked a lunch and ate pasta. The appetizers were also hand-made and delicious. People who are full on weekdays and at lunchtime. I made a reservation at 10 o'clock on the day and it was simultaneous with the opening of 11 o'clock. We recommend booking.

I got a lunch of 1200 yen 🍀 大, 大, 大 満 足! A

The owner's response was very good and I used the dinner course.We were satisfied with many stylish dishes.Next time I will try to use other courses!

Assortment has been reduced.

It is my recommended Italian restaurant.Dishes prepared from carefully selected ingredients give a complex taste. Every dish is very delicious.It is far from Kochi city, but it is worth going out.Must try :)I asked for lunch, but all the dishes were elaborate and delicious. Although there is a location where the convenience of transportation is bad, it is recommended that you should go to eat even if you make a reservation.I ordered an on-berry corran course, but the volume was so high that even a high school student's son was full.

We dropped in, but we had a delicious authentic Italian dish.

I made a phone call to make a reservation now, but the owner chef's response is very good!I'm sure I'm not going yet, but I'm sure the food is right!Can you learn the ability to understand everything with a single phone call if you live long?

The bucket was delicious! After the quiche!

Quite possibly the best Italian restaurant in Kochi Prefecture and perhaps even of the entire Shikoku. The chef owner is a real fan of Italian cuisine and recurs many dishes of authentic Tuscan cuisine. Excellent handmade meats directly from the restaurant owner.

The food was delicious

The taste and the price are perfect.I personally like it, but it's the distance not to get full marks!There is not a place where you can go early.But now I can enjoy the drive and I will be back in the near future.

It is next to Suehiro Shopping Center.I went to lunch, pasta andOrder fish and meat lunch.Appetizers are also included, and the volume is quite good.It's fashionable but it feels like it's smallBecause it is not a shop, can men be satisfied?The manager and the staff are also nice.I want to go again.

I go with several people several times in the time zone of dinner by reservation. Everything delivered every time is delicious and local food seems to be used a lot. I think that the menu is hardly wearing. In addition, she will explain about cooking carefully.Are not you going to close it? I heard rumors that. I want you to keep it for a long time.

A nice lunch at Tosa town in Tuscany "Onberico". If you can enjoy this level of delicious Italian at Kashiwa Kashikita. It is a lunch course that pursues a variety of cooking methods that eliminate unnecessary seasoning, and a variety of tastes and textures with a focus on detail. A meal worthwhile to go to eat. If you dare say, how about putting the fire inside the meat a little more?

It was very tasty. Reservation is mandatory. Dinner is slowly coming out, so if you want to eat early, it may not be open.

Delicious Italian. Why not here? There is a large amount of omissions. Especially recommended for lunch courses.

It is a delicious place like thisA shop where you can eat as much

I tried to go back several times during lunch, but I was not able to get in easily due to charter or temporary closure. Today as well, it was nearly full with reservation, but it was lucky to put a daughter alone (^ ^) The number of seats itself seems to be 20 seats slightly. Daughter of the white rice party got 1500 yen of meat's carnet lunch, but with the appetizer and coffee, the taste, the appearance, the volume was also good, I was satisfied (^ ^) Since it takes time, Let's make a reservation and let's have room (^ ^) v

There is in the premises of the supermarket!Eat authentic Italian cuisine ♪Omorie lunch recommendation (≧ ▽ ≦) ♪